Sticky rice (or glutinous rice) is one of the main crops in Vietnam. It is actually opaque and may flip clear the moment cooked. It doesn’t contain gluten as well as the title just signifies that the rice turns into sticky when cooked.B?n có th? chat tr?c tuy?n tr?c ti?p trên h? th?ng. XoiLac Television giúp k?t n?i anh em t? kh?p n?i trên th